Apple Crumble Bars are the perfect homemade dessert! With a buttery crust, cinnamon-spiced apple filling, and a crunchy topping, they taste like apple pie—without the effort.
Made with fresh apples, warm cinnamon, and a golden, crumbly topping, each bite is bursting with flavor. They’re soft, chewy, and perfectly sweet, making them a hit for kids and adults alike.
Whether you enjoy them with a scoop of vanilla ice cream, a drizzle of caramel, or simply on their own, these Apple Crumble Bars are guaranteed to satisfy your sweet tooth!
Preparation Time, Servings, and Yield
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Total Time: 55 minutes
- Servings: 1 (Perfect for a solo treat or small indulgence!)
- Yield: 1 generous bar (Feel free to scale up for more!)
Ingredients and Nutrition Facts
Ingredients You’ll Need
- 1 medium apple, peeled and chopped 🍏
- 1/2 cup all-purpose flour 🌾
- 1/4 cup rolled oats 🌾
- 1/4 cup brown sugar (or to taste) 🍬
- 1/4 teaspoon ground cinnamon 🌿
- Pinch of salt 🧂
- 2 tablespoons unsalted butter, melted 🧈
- 1 tablespoon lemon juice 🍋
- 1/4 teaspoon vanilla extract 🌱
Nutrition Facts (per serving):
- Calories: 210 kcal
- Fat: 8g
- Carbs: 32g
- Fiber: 3g
- Sugar: 19g
- Protein: 2g
How to Make Apple Crumble Bars 🍏🍫
To start, prepare your apple by peeling and chopping it into small pieces. This will help it cook evenly when baked. Then, mix together your flour, oats, brown sugar, cinnamon, and a pinch of salt in a bowl. Stir well to combine these dry ingredients.
Now, add the melted butter to the dry mixture. You can use a spoon or your fingers to incorporate the butter into the dry ingredients until everything becomes crumbly. This mixture will form the base of your bars, giving them that delicious, crunchy texture.
Take your prepared apple pieces and toss them with a little bit of lemon juice and vanilla extract. This will help keep the apples fresh and add a nice flavor to them. Once your apples are coated, gently fold them into the crumble mixture, making sure the apples are evenly distributed.
Next, transfer the mixture into a baking dish or a small pan. Press it down lightly to make sure it holds together while baking. Pop it into a preheated oven at 350°F (175°C) for around 30-40 minutes, or until the top turns golden brown and the apples soften perfectly.
Once your apple crumble bars are done, let them cool for a few minutes. You can enjoy them warm, or wait for them to cool completely if you prefer a firmer texture. Either way, these bars are sure to satisfy your cravings!
Why You’ll Love Apple Crumble Bars
These bars are easy to make, taste like apple pie in a handheld form, and are perfect for any occasion. Whether you’re craving a cozy fall treat or need a quick dessert for guests, Apple Crumble Bars are always a hit!
Love fruity desserts? Check out our Blueberry Lemon Pound Cake Recipe for another irresistible treat!
Conclusion 🍏✨
This easy apple crumble bars recipe is a perfect balance of sweet and savory, with the apples adding a fresh, fruity twist. The crumble topping is buttery, crunchy, and irresistible. It’s ideal for anyone looking for a quick and delicious dessert. You can enjoy it on its own, or pair it with a scoop of vanilla ice cream for extra indulgence!
Give this simple recipe a try the next time you want something homemade and comforting. Apple crumble bars are sure to become your new favorite treat!
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